New to me this year, I've planted EVERYTHING from seed. Which makes it sound like more than it is, but simply means I started my tomato's and peppers from seed. Oh, and also broccoli, which could someone please tell me if broc is typically a crazy long leggy seedling?
Our room faces west, so everything has been sitting on our bed in the light, except its been so dark and rainy this spring, that light is a rather generous term.
My tomatoes are pitiful, stubby little stunted plants. I kind of want to cry whenever I see them.I can't imagine they will be ready for the garden in the next month.
My peppers are doing wonderfully however. They, I think will be ready. The herbs in that tray seem very happy too.
It seemed like a good idea to start my zukes, squash, sunflowers, watermelon and cukes too. They need trans planting pronto.Varieties I planted available upon request (read: I'm to lazy to look it up right now)
Garden prayers are still going strong, especially for a tomato miracle.
1 comment:
Boy, I like your little paper cups! How are they working so far??? I've thought about trying them...
The squirrels have decided that young sunflower shoots are tasty. Grrrrr. I've lost about half of what I planted.
Hmm, good question on the broc - may have to do with lighting. I'll bet everything really takes off once you guys get some good sun. Lydia said you are all swimming up there! It's opposite down here. Can't keep things watered enough...
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